Olive oil: PDO Baux De Provence Valley 50cl

Savor the authentic character of Maricera’s AOP/PDO Baux de Provence olive oil, produced in the heart of Provençal olive groves. Certified with the Protected Designation of Origin (PDO), this extra virgin olive oil is made from hand-picked olives and cold-pressed to preserve the quality and intense flavor that will elevate all your dishes.

PDO Baux de Provence olive oil is distinguished by its fruity flavors of green fruit, almonds, and fresh herbs, with a slight peppery finish. Perfect for seasoning your salads, grilled fish, roasted vegetables, and pasta, it brings incomparable richness and freshness to your recipes.

At Maricera, every drop of oil is the result of artisanal expertise and a deep respect for nature. This oil is produced using traditional methods, preserving the Provençal land and respecting the natural cycles of the olive trees.

• Volume: 50 cl
• Type of oil: Extra virgin olive oil, PDO Baux de Provence
• Production method: Cold-pressed
• Flavor profile: Green fruit, with notes of fresh herbs, almonds, and a slight peppery finish
• Origin: Provence (France)
• Certification: Protected Designation of Origin (PDO)

1. Exceptional quality: A certified PDO extra virgin olive oil, guaranteeing purity and impeccable origin.
2. Rich and complex aromas: A perfect balance of fruity and herbal flavors, ideal for everyday cooking and gourmet dishes.
3. Sustainable and artisanal production: Hand-picked olives, respecting the traditional cultivation methods of Provence.
4. Support for local producers: Maricera values the Provençal terroir and is committed to environmentally friendly production.

This PDO olive oil is best used as a drizzle over salads, grilled fish, oven-roasted vegetables, or Mediterranean dishes. It can also be added to hot dishes as a finishing touch to reveal its full aromatic richness.